Ewa-Oloyin (Honey Bean)

Vigna unguiculata

Honey Beans, Ewa-Oloyin in Yoruba, are a staple variety of cowpea from Nigeria with a distinct, lightly sweet flavor and creamy texture. The peas are various shades of light-brown and textured. Traditionally, they are cooked in a spicy tomato sauce, or used in Akara (bean fritters) or Moi-Moi (bean pudding).

80 seeds min.

85% Germination on 1/24/25